Fry in plenty of hot seed oil, in small quantities and for a few minutes. As soon as they swell and rise to the surface, remove them with a slotted spoon and place them on absorbent paper. Ideal for snacks, appetizers.
Fry in plenty of hot seed oil, in small quantities and for a few minutes. As soon as they swell and rise to the surface, remove them with a slotted spoon and place them on absorbent paper. Ideal for snacks, appetizers.
